Chef

13,000 - 14,000 /month

Bhajiyawala & Co.

Dombivli (East), Mumbai

1 - 2 years Experience in Cook / Chef

2 Openings

Full Time

Skills Required

Chinese

Continental

Fast Food

Multi Cuisine

North Indian

Veg

Mexican

Food Hygiene/ Safety

Food Presentation/ Plating

Job Highlights

All Education levels

All genders

10:00 AM - 08:00 PM | 6 days working

Job Benefits: Meal

PAN Card, Aadhar Card, Bank Account

Job Description

Maintain cleanliness and food safety.

Other Details

It is a Full Time Cook / Chef job for candidates with 1 - 2 years of experience.

More about this Chef job

What is the eligibility criteria to apply for this Chef job?
Ans: The candidate should be All Education levels and above with 1 - 2 years of experience of experience
How much salary can I expect for this job role?
Ans: You can expect a salary of ₹13000 - ₹14000 per month that depends on your interview. It's a Full Time job in Mumbai.
How many working days are there for this Chef job?
Ans: This Chef job will have 6 working days.
Are there any charges applicable while applying or joining this Chef job?
Ans: No, there is no fee applicable for applying this Chef job and during the employment with the company, i.e., BHAJIYAWALA & CO..
Is it a work from home job?
Ans: No, it’s not a work from home job and can't be done online.
How many openings are there for this Chef role?
Ans: There is an immediate opening of 2 Chef at BHAJIYAWALA & CO.
Who can apply for this job?
Ans: Both Male and Female candidates can apply for this Cook / Chef job.
What are the timings of this Chef job?
Ans: This Chef job has 10:00 AM - 08:00 PM timing.

Candidates can call HR for more info.

Contact Person

Shivendravikramsingh Parihar

Interview Address

SH-08, Bhattad Tower, Opposite Korakendra Ground

Posted 10+ days ago

Have a friend who’ll be good for this job?

Share with a friend

Job Hai > Jobs in Mumbai > Cook / Chef Jobs in Mumbai > Chef

Apply to similar jobs

Chef

₹ 18,000 - 25,000 /month

Aqua Spice Restaurant

Dombivli (West), Mumbai

3 Openings

Skills: Pizza/Pasta, Tandoor, Fast Food, Chinese, Continental, Food Hygiene/ Safety, Non Veg, Food Presentation/ Plating, South Indian, Dietary/ Nutritional Knowledge, Multi Cuisine, North Indian, Veg