Urban Hospitality Solution
जयनगर, बैंगलोर
3 ओपनिंग
High Demand
1 - 3 years Experience in Cook / Chef
The Basil Hospitality
डोमसांद्रा, बैंगलोर
Skills: Multi Cuisine, Baking
Ensetu Solution
शिवाजी नगर, सेंट्रल बैंगलोर, बैंगलोर
Skills: Order Taking, Table Setting, Table Cleaning, Food Hygiene/ Safety
Urban Hospitality Solution
8 वें ब्लॉक कोरमंगला, बैंगलोर
Freshers in Waiter / Steward
Qnext Kitchen
भट्टरहल्ली, बैंगलोर
Skills: Chinese, Fast Food, Veg, Non Veg
ट्रोवेक इंफोटेक
इलेक्ट्रॉनिक सिटी, बैंगलोर
Skills: South Indian
Get Naukri
इलेक्ट्रॉनिक सिटी, बैंगलोर
Skills: Food Servicing, Food Hygiene/ Safety, Table Cleaning
₹15,000 - ₹25,000 /महीना *
2 ओपनिंग
Incentives included
Skills: Veg, South Indian, Non Veg
Career Matrix Solutions
घर से काम
2 ओपनिंग
High Demand
0 - 6 months Experience in Receptionist
एवरेज कॉर्पोरेट कंसल्टेंट्स
डबल रोड, बैंगलोर
2 ओपनिंग
High Demand
6 months - 1 years Experience in Receptionist
Local Heroes
कोरमंगला, बैंगलोर
0 - 1 years Experience in Cook / Chef
Jts Business Opc
बोमनाहल्ली, बैंगलोर
0 - 3 years Experience in Waiter / Steward
Skills: Food Servicing, Table Setting, Order Taking, Table Cleaning, Menu Knowledge
Sri Balaji Hospitality
टी दशरहल्ली, बैंगलोर
Skills: Food Presentation/ Plating, Multi Cuisine, Continental, Chinese, Food Hygiene/ Safety, North Indian, South Indian, Non Veg, Veg
₹20,000 - ₹25,000 /महीना *
Headsup Hr Solutions
एचएसआर लेआउट, बैंगलोर
50 ओपनिंग
Incentives included
High Demand
6 months - 3 years Experience in Cook / Chef
Workfreaks Business
कोडिगेहाली, बैंगलोर
Skills: Order Taking, Food Hygiene/ Safety, Bartending, Food Servicing
Headsup Hr Solutions
एचएसआर लेआउट, बैंगलोर
Skills: Non Veg, Fast Food, Food Presentation/ Plating, Baking, Veg, Pizza/Pasta, Food Hygiene/ Safety
Greendna India
7 वें चरण जेपी नगर, बैंगलोर
Skills: Food Presentation/ Plating, North Indian, Food Hygiene/ Safety, South Indian, Dietary/ Nutritional Knowledge, Veg
ट्रोवेक इंफोटेक
नगरभावी, बैंगलोर
Skills: Baking, Chinese, Continental, Multi Cuisine, Pizza/Pasta
Zepto Cafe
येलेनहल्ली, बैंगलोर
Skills: Food Servicing, Bartending, Table Cleaning, Menu Knowledge, Food Hygiene/ Safety