Jobs Hub
बोम्मसंद्र, बैंगलोर (फील्ड job)
Below 10th
Skills: South Indian
Yo A To Z Solution
मारथल्ली, बैंगलोर
Below 10th
Skills: South Indian
Finbits Financial
देवराबेसेना हालि, बैंगलोर
Below 10th
Skills: Fast Food, Multi Cuisine, Non Veg, North Indian, South Indian, Veg, Pizza/Pasta
Harigan Automation India
जेपी नगर, बैंगलोर
Below 10th
1 - 2 years Experience in Cook / Chef
Dapa Group
राजराजेश्वरी नगर, बैंगलोर
Below 10th
Skills: Non Veg, South Indian, Veg
Chandan Chaturvedi Foundation
मारथल्ली, बैंगलोर
Below 10th
4 - 6 years Experience in Cook / Chef
Karnataka Hindu Militry Hotel
कडबागेरे, बैंगलोर
Below 10th
Skills: Fast Food, South Indian, Veg, Food Hygiene/ Safety
Happiee Industry S
इलेक्ट्रॉनिक सिटी, बैंगलोर
Below 10th
Skills: South Indian
अर्बन हॉस्पिटैलिटी सोल्यूशंस
व्हाइटफील्ड, बैंगलोर
10th Pass
3 - 4 years Experience in Cook / Chef
चिकपेट दोन्ने बिरयानी हाउस
राजाजी नगर, बैंगलोर
Below 10th
Skills: South Indian
Seven Consultancy
बी चैनसांद्रा, बैंगलोर
12th Pass
Skills: South Indian, Veg, Food Hygiene/ Safety
Nikhara Bharath Construction Company
जयनगर, बैंगलोर
Below 10th
Skills: Non Veg, South Indian, Veg
South Indian Cook Jobs by Popular Localities in Bangalore
एचबीसी कंसल्टेंट
देवनहल्ली इंट। एयरपोर्ट, बैंगलोर
Below 10th
Skills: Fast Food, Multi Cuisine, North Indian, South Indian, Veg, Food Hygiene/ Safety, Food Presentation/ Plating

₹20,000 - ₹32,000 /महीना *
Ramsetu Cafe
सरजापुर, बैंगलोर
10th Pass
Incentives included
2 ओपनिंग
2 - 3 years Experience in Cook / Chef
Samruddhi Pg Gents
अनेकाल, बैंगलोर
Below 10th
Skills: South Indian
Work Squad
व्हाइटफील्ड, बैंगलोर
Below 10th
Skills: South Indian
Vijay Man Power Supply
राजाजी नगर, बैंगलोर
Below 10th
Skills: North Indian, South Indian, Pizza/Pasta
Millet Masthi Foods
7 वें चरण जेपी नगर, बैंगलोर
Below 10th
Skills: South Indian, Veg
Jobs by Related Job Roles in Bangalore
Leo Foods
मारथल्ली, बैंगलोर
Below 10th
1 - 2 years Experience in Cook / Chef

₹18,000 - ₹25,000 /महीना *
Hornok Ecommerce
जेपी नगर, बैंगलोर (फील्ड job)
Below 10th
Incentives included
2 ओपनिंग
Skills: North Indian, South Indian, Veg, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety, Food Presentation/ Plating