Job Title:  Restaurant Supervisor

Salary: 18000 to 20000+ incentive

Experience: Minimum 3 years as Steward or senior steward (Waiter) or Captain with crossing step by step carrier path of F&B Service Department.

Qualification:- Good marks in 10th or 12th with 3 year Experience and Graduation or Diploma in Hotel Management

Location/Base: Bangalore

Directorate/Dept: F&B Service

Reporting to: MD or Operation Manager

Responsible for: Responsible for keeping Restaurant Misa- scene and misa –pla ready for customer.

 JOB PURPOSE / SUMMARY = Overall In charge of a store, Restaurant, outlet.

DUTIES AND RESPONSIBILITIES

 1. Responsible for keeping the restaurant sitting area clean and ready to serve the customers.

2. Responsible for checking the kitchen inventory and keep a record.

3. Responsible for daily, weekly and monthly purchasing as per the raw material requirement.

4. Responsible for billing and cash handling of customer.

5. Responsible for maintaining the vendor’s bills record.

6.  Responsible for customer handling and team handling.

7.  Responsible to maintain the food cost by minimizing the waste management.

8.   Responsible to handle the customer complaints, if any and also responsible to maintain the food quality and food taste of outlet.

9.   Responsible for Monthly Pest control , weekly deep cleaning and making duty roaster also for restaurant.

10. Responsible for Staff accommodation cleaning maintenance roaster also.

11. Responsible to show P&L Report every month with Target achievements .

COMMUNICATION SKILLS

The candidate should be able to speak Hindi and Good English.

The candidate should be able to represent his store as store in charge to management.

The candidate should maintain the transparency between his store employees, management and other External People

• It is a Full Time वेटर / स्टूवर्ड job for candidates with 1 - 3 years of experience.

More about this Restaurant Supervisor job

1. What is the eligibility criteria to apply for this Restaurant Supervisor job?
   Ans: The candidate should be 12वी पास आणि त्याहून अधिक and above with 1 - 3 years of experience of experience
2. How much salary can I expect for this job role?
   Ans: You can expect a salary of ₹18000 - ₹22500 दरमहा + इनसेन्टिव्ज that depends on your interview. It's a फुल टाईम job in Bangalore.
3. How many working days are there for this Restaurant Supervisor job?
   Ans: This Restaurant Supervisor job will have 6 working days.
4. Are there any charges applicable while applying or joining this Restaurant Supervisor job?
   Ans: No, there is no fee applicable for applying this Restaurant Supervisor job and during the employment with the company, i.e., TAU JEE FOODS PRIVATE LIMITED.
5. Is it a work from home job?
   Ans: No, it’s not a work from home job and can't be done online.
6. How many openings are there for this Restaurant Supervisor role?
   Ans: There is an immediate opening of 2 Restaurant Supervisor at TAU JEE FOODS PRIVATE LIMITED
7. Who can apply for this job?
   Ans: Only Male candidates can apply for this वेटर / स्टूवर्ड job.
8. What are the timings of this Restaurant Supervisor job?
   Ans: This Restaurant Supervisor job has 10:30 AM - 11:30 PM timing.