बिरयानी बाई किलो
चेंबूर, मुंबई
12th Pass
Skills: Chinese, Tandoor
Unique Chain
कलबादेवी, मुंबई
Graduate
Skills: Computer Knowledge, Customer Handling, Handling Calls, Organizing & Scheduling
D Licious Cafe Cakes
शेल कॉलोनी, मुंबई
Below 10th
Skills: Food Servicing, Order Taking, Food Hygiene/ Safety, Menu Knowledge, Table Cleaning
Kals
मीरा रोड ईस्ट, मुंबई
10th Pass
Skills: Food Servicing, Food Hygiene/ Safety
Grace Catering And Restaurant
खारघर, नवी मुंबई
Below 10th
1 - 6+ years Experience in Waiter / Steward
Pebble Street Hospitality
चर्चगेट, मुंबई
Below 10th
Skills: Food Servicing, Food Hygiene/ Safety
Adis Pizza
सेक्टर 35 आई खार्घार, नवी मुंबई
Below 10th
Skills: Continental, Fast Food, Pizza/Pasta
Jobkart H R
भायंद (पूर्व), मुंबई
Below 10th
Skills: Bartending, Food Servicing, Order Taking, Food Hygiene/ Safety, Menu Knowledge, Table Setting, Table Cleaning
Bhavani
कलवा, थाणे
Below 10th
0 - 6 months Experience in Waiter / Steward
Zepto Now
दहिसर (पूर्व), मुंबई
10th Pass
0 - 6 months Experience in Waiter / Steward
सबवे
घान्सोली, नवी मुंबई
10th Pass
Skills: Bartending, Food Servicing, Order Taking, Food Hygiene/ Safety, Menu Knowledge, Table Setting, Table Cleaning
Zepto Now
थाणे वेस्ट, थाणे
10th Pass
Skills: Order Taking, Food Hygiene/ Safety, Menu Knowledge, Table Cleaning
Omprexh Industries
कलवा, थाणे
10th Pass
Skills: Bartending, Food Servicing, Order Taking, Food Hygiene/ Safety, Menu Knowledge
Plus 91 Staffing Solution India
कलवा, थाणे
10th Pass
Skills: Food Servicing, Order Taking, Food Hygiene/ Safety, Table Cleaning
91 India Staf
गोराई, मुंबई
10th Pass
0 - 6 months Experience in Waiter / Steward
91 India Staf
एमएचबी कॉलोनी, अंधेरी-दाहिसर मुंबई, मुंबई
10th Pass
0 - 6 months Experience in Waiter / Steward
91 India Staf
काजू पदा, मुंबई
10th Pass
0 - 6 months Experience in Waiter / Steward
91 India Staf
कोकनीपदा, थाणे
10th Pass
0 - 6 months Experience in Waiter / Steward
91 India Staf
केतकिपा, मुंबई
10th Pass
0 - 6 months Experience in Waiter / Steward
R K
भिवंडी, मुंबई
Below 10th
Skills: Food Servicing, Order Taking, Food Hygiene/ Safety, Menu Knowledge, Table Setting, Table Cleaning