13 Restaurant Manager Jobs in Bangalore

There are a growing number of Restaurant Manager jobs open in Bangalore right now. Hiring for this role is still picking up. Employers added 8 new listings this month. Most of the hiring is for Waiter and Steward category. You can apply to companies from restaurants, hotels and cafes. Most of the jobs are in HSR Layout, Marathahalli and BTM 1st Stage. That is where most of the hiring happens right now.

Restaurant managers in Bangalore handle floor operations, staff rostering, guest satisfaction and daily sales reconciliation. You will spend most of your day working with POS systems, reservation tools and rostering sheets. This role is different because it runs the full outlet including kitchen and floor coordination. You can expect almost all of these jobs to be work from office. With 0-1 years, you can apply for most of these jobs. Once you reach 3-7 years, employers expect you to run a small team or a full process on your own.

Aubree Le Chocolatier, City Hospitality Solutions and Corpiz are hiring restaurant managers in Bangalore right now. In all, 11 companies are hiring for this role. They come from restaurants, hotels and cafes. Big companies usually offer a fixed salary range and have two or three interview rounds, while smaller ones tend to hire faster and care more about what you can actually do. Read each job post before you apply.

Add an incentive or a shift allowance and your pay climbs above the midpoint. Restaurant managers in Bangalore usually earn between Rs 30,000 and Rs 40,000 a month. The middle of the range is about Rs 35,000. Pay here follows a fixed salary plus tips. Senior staff and bigger companies both command a higher paycheck. 10th pass gets your application past the first screen. a hotel management diploma can move you into the higher pay range. Hospitality training can also help you earn more.

From this job, most people move up to senior and supervisory roles. Each step means running more of the work on your own inside Waiter and Steward. This typically comes from steady, reliable performance. Getting there starts with service supervision, guest recovery and cost control, which is what employers hiring restaurant managers in Bangalore check for first. They round it out by expecting communication, politeness, speed and presentation. If this role does not fit, Cafe Staff, Restaurant Waiter and Restaurant Captain are worth a look in Bangalore. These roles belong to the same Waiter and Steward group.